logo

An American Family History

 

from Aunt Pit's Recipe Box

hester
Click here for Table of Contents
 
 

Castilian Pudding

 
 

 

 
Just in case Aunt Pit didn't include the details of using powdered gelatin, here they are:
Sprinkle gelatin on cold liquid.
Let stand for 5 to 10 minutes.
Add warm liquid or heat gently.
Stir until dissolved.

soak 1 envelope knox geletine in 1/2 cup cold water

melt 2 squares of unsweetened chocolate in 4 tablespoon boiling water

then add 3/4 cup sugar

& 3/4 cup boiling water

& boil 5 minutes

remove from fire

add geletine

Let cool till it starts to thicken

add 1 tea s. vanilla

& 4 table s. cold water

add 3 eggs whites well beaten.

Aunt Pit wasn't afraid to use raw eggs. If you are worried about salmonella, substitute pasteurized or powdered eggs.

 

divider

 
Colonial Maryland
Colonial New England
Colonial Virginia & West Virginia
Quakers & Mennonites
New Jersey Baptists
 
German Lutherans
Watauga Settlement
Pennsylvania Pioneers
Midwest Pioneers
Californians
Jewish Immigrants

©Roberta Tuller 2020
tuller.roberta@gmail.com
An American Family History is a participant in the Amazon Services LLC Associates Program,
an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
As an Amazon Associate, I earn from qualifying purchases.