An American Family History


from Aunt Pit's Recipe Box

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Sausage Cornburgers




1/2 cup yellow corn meal
3/4 teaspoon salt
3 cup boiling water
4 tablespoons fat
1 lb sausage meat
raisins if desired (3 tablespoon chopped)

add corn meal, salt to boiling water,

stirring constantly cook until thick

add raisins

Pour into greased mold 2 1/2" diameter


cut in 1/2" slices

brown in fat

shape sausage meat into 3 in patties

dredge in flour

fry until done

arrange corn meal 8 sausage patties sandwich style on platter

serves 4.




Colonial Maryland
Colonial New England
Colonial Virginia & West Virginia
Quakers & Mennonites
New Jersey Baptists
German Lutherans
Watauga Settlement
Pennsylvania Pioneers
Midwest Pioneers
Jewish Immigrants

©Roberta Tuller 2020
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